Join Chef Ruth and Beer Director Drew at the Blackboard as we teach about pizza and beer across four Pizzeria Paradiso locations. $30 per class/ $100 for all 4. All classes are 1 ½ hours, are participatory and include a takeaway gift.

• All About Pizza Dough, Pizzeria Paradiso Old Town, 1/13 at 12pm

• Make Your Pizza Workshop, Pizzeria Paradiso Hyattsville, 2/3 at 12pm

• Beer and Food Pairing Workshop, Pizzeria Paradiso Spring Valley, 2/25 at 6pm

• Beer - What You Need to Know, Pizzeria Paradiso Georgetown, 1/26 at 3pm